Tomato And Pomegranate Salad With Garlic Dressing

Tomato And Pomegranate Salad With Garlic Dressing

Rezept von: Salate
 
 
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In a large bowl, mix together the tomato, capsicum and onion and set aside.
In a small bowl, whisk together the garlic, allspice, vinegar, pomegranate molasses, olive oil and salt, until well combined. Pour dressing over tomato mixture and gently combine.
Arrange salad and juices on a large flat plate. Scatter over the pomegranate seeds and oregano and finish with a drizzle of olive oil.

 



ZUTATEN
200 g red cherry tomatoes, cut into 5 mm dice
200 g yellow cherry tomatoes, cut into 5 mm dice
200 g tiger or roma (plum) tomatoes, cut into 5 mm dice
4 medium vine tomatoes, cut into 5 mm dice (500 g net)
1 red capsicum (pepper), cut into 5 mm dice (120 g net)
1 small red onion, finely diced (120 g net)
2 garlic cloves, crushed
½ tsp ground allspice
2 tsp white wine vinegar
1 tbsp pomegranate molasses
60 ml (¼ cup) olive oil, plus extra to drizzle
⅓ tsp salt
1 pomegranate, seeds removed (170 g net)
3 tsp picked small oregano leaves, to garnish

Hinzugefügt von: Natália Martins
Konsultiert: 2447 X
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